Monthly Events

PLEASE CHECK THE CALENDAR FOR SPECIFIC DATES AND TIMES

JANUARY

5 Course Wine Dinner

Tenderloin Thursday

FEBRUARY

Fondue Party

Tenderloin Thursday

Valentine's Day Special Menu

MARCH

St. Patrick's Day Special Menu 

Tenderloin Thursday. 

MID-MARCH THRU MID-APRIL

Closed for Spring Break

MAY 

Open Mic Nite

Mother's Day Brunch

WOODTICK LOUNGE Opens for the Season

JUNE

Open Mic Nite

OUTDOOR GRILL Opens for the Season

Friday Night ~ Pan Fried Perch Fish Fry  

Saturday Night ~ Live Music 

JULY

Open Mic Nite

Saturday Night Live Music

OUTDOOR GRILL

SPOONER RODEO & RODEO PARADE

AUGUST

Open Mic Nite

Saturday Night Live Music

OUTDOOR GRILL

SEPTEMBER

Open Mic Nite

Saturday Night Live Music

OUTDOOR GRILL Closes for the Season

OCTOBER

Stone Lake Cranberry Festival

Oktoberfest Dinner  

WOODTICK LOUNGE Closes for the Season

NOVEMBER

5 Course Wine Dinner

Tenderloin Thursday

CLOSED for Gun Deer Hunting Season

DECEMBER

5 Course Wine Dinner

Tenderloin Thursday

New Year's Eve Special Menu

Event Descriptions:

Open Mic Nite: All musicians and writers welcome.  Writers can read 3-4 poems or a short story, musicians should have 3-4 songs prepared.  Sign up starts at 5:00 and local fiddler, Carol McDowall will kick things off at 5:30. This is held outside.

5 Course Wine Dinner: Courses include- Appetizer, Soup, Salad, Entree, Dessert. A different wine is paired with each course. Local wine expert Tim Grenier introduces each wine. Each event will follow a theme~ example: Asian, Italian, Tex-Mex, Caribbean, etc.

Fondue Party: Courses include: Cheese Fondue with a variety of foods to dip, Salad Course, Entree Fondue with a variety of foods to cook at your table in your own pot of broth, Dessert Fondue with a variety of treats to dip & enjoy.

 

Craft Cocktails & Charcuterie Night: We pair up with a local distillery who creates several different craft cocktails to enjoy throughout the evening along with a charcuterie board filled with assorted meats, cheeses, fruits, nuts, breads, crackers & more. Plus take home your own unique cutting board.

Oktoberfest Dinner: Enjoy a delicious 4 course German Dinner with each course paired with a different German Bier. Local beer expert James Van Heel will introduce you to each beer.


OUTDOOR GRILL Schedule: Open Mid - June thru Labor Day ~ this menu is served exclusively at the OUTDOOR GRILL
Friday ~ Food served 5 pm until gone ~ Pan Fried Canadian Lake Perch - lightly breaded and pan fried in butter in a cast iron skillet over an open flame. All dinners include choice of sides
Saturday ~  Live Music Begins @ 5:30 pm

TENDERLOIN THURSDAY :

 Select Thursday's November thru March,enjoy Fresh Cut Beef Tenderloin. There will be a limited number available each week along with our Full Regular Menu

* 7 oz. Beef Tenderloin with Side Salad & Baked Potato $25.00

*  2 - Beef Tenderloin Kebabs with Side Salad & Baked Potato $22.00

* WINE SPECIAL ~ $3.00 OFF ANY BOTTLE ~ (THURSDAY’S ONLY)



Pine Brook Farm is available year round for parties of all sizes. Birthday Parties, Reunions, Bridal & Baby Showers, Company Parties, Men's & Women's Groups, Weddings, Rehearsals & More! Contact us to learn more and to book your special event.

© Pine Brook Farm 2016

(715) 635-4511