Featured Events
Restaurant is Closed
Current Events
WHEN: SOON!
Restaurant is CLOSED
Open Mic Night
WHEN: June-Sept
All musicians and writers welcome. Writers can read 3-4 poems or a short story, musicians should have 3-4 songs prepared.
Sign up starts at 5:00 & local fiddler, Carol McDowall will kick things off at 5:30 pm
This is held outside the
2nd & 4th Thursday of each month.
2021 Dates:
June 10 & 24,
July 8 & 22,
August 12 & 26,
September 9 & 23
Private Events
WHEN: Year Round
Pine Brook Farm is available year round for parties of all sizes. Birthday Parties, Reunions, Bridal & Baby Showers, Company Parties, Men's & Women's Groups, Weddings, Rehearsals & More! Contact us to learn more and to book your special event.
Woodtick Lounge
OPEN SPRING-FALL
The Woodtick Lounge is the most unique outdoor bar in the Northwoods!
Open Spring, Summer & Fall
Available to our wedding parties as well!
OPEN THURSDAY, FRIDAY
& SATURDAY DURING RESTAURANT HOURS
LAST DAY OPEN FOR THE WOODTICK LOUNGE
THIS SEASON IS
OCTOBER 2ND
Five Course Wine Dinner
WHEN:
Courses include - Appetizer, Soup, Salad, Entree, Dessert. A different wine is paired with each course. Local wine expert Tim Grenier introduces each wine. Each event will follow a theme~ example: French, Cajun, Greek, Asian, Italian, etc.
Reservations Required
Future Events will be Announced
Craft Cocktail and Charcuterie Night
WHEN: Dates TBA
We pair up with a local distillery who creates several different craft cocktails to enjoy throughout the evening along with a charcuterie board filled with assorted meats, cheeses, fruits, nuts, breads, crackers & more. Plus take home your own unique cutting board.
Outdoor Grill
WHEN: SUMMER
This menu is served exclusively at the
OUTDOOR GRILL
5 pm until gone.
Friday Night Outdoor Fish Fry
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Outdoor Fish Fry has ended for the 2021 season
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Fondue Party
WHEN: Dates TBA
Courses include: Cheese Fondue with a variety of foods to dip, Entree Fondue with a variety of foods to cook at your table in your own pot of broth, & Dessert Fondue with a variety of treats to dip & enjoy.
Reservations required ~
Future dates will be announced
Tenderloin Thursday
WHEN: TBA
Available select Thursday's
Enjoy
Fresh Cut Beef Tenderloin.
There will be a limited number available along with our Full Regular Menu
* 8 oz. Beef Tenderloin with Side Salad & Baked Potato $25.00
